Vedrenne Liqueur Amaretto (Almond) 25% 700ml
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Vedrenne Amaretto (Almond) Liqueur is an almond-flavoured liqueur from Vedrenne, based in Nuits-Saint-Georges in the heart of Burgundy, France, bottled at 25% ABV in a 700ml bottle. Made through maceration and distillation to extract the full range of flavour and intensity from carefully sourced ingredients, it delivers a beautiful bright golden and amber colour, with a fruity, sweet bouquet of almonds. Smooth and elegant on the palate, with full-flavoured almond and a delicious vanilla finish, it's an essential ingredient for a classic Amaretto Sour.
Brand: Vedrenne
Release Name: Liqueur Amaretto (Almond)
Spirit Style / Type: Almond-Flavoured Liqueur (Amaretto Style)
Composition: Maceration and Distillation of Almond-Derived Fruits, Flowers, Plants and Spices
Age: Non-Vintage
Volume: 700ml Bottle
Alc / Vol (%): 25.0%
Country: France
Region: Burgundy (Nuits-Saint-Georges)
Production Method: Maceration and Distillation, Entreprise du Patrimoine Vivant Certified
Limited Edition: No (Vedrenne's Standing Amaretto Release)
Award Winner: Not independently confirmed with a specific competition score for this exact product — Vedrenne as a house receives numerous medals annually across its wider liqueur range, particularly for its SUPERCASSIS Crème de Cassis
Nose: A fruity and sweet bouquet of almonds.
Palate: Smooth and elegant, full-flavoured almond character, with marzipan, brown sugar and toasted almond notes.
Finish: A delicious vanilla finish, sweet and satisfying.
Vedrenne has been making liqueurs since 1923 in Nuits-Saint-Georges, in the heart of Burgundy, initially winning recognition for the outstanding quality of its Crèmes de Cassis and fruit liqueurs. Now widely regarded as the third leading French producer of fruit and cocktail liqueurs, and the leader in the upmarket segment for bartenders, mixologists and connoisseurs, Vedrenne combines over a century of expertise with modern processing techniques across a wide range spanning liqueurs, aperitifs, fortified wines, fruit eaux de vie and syrups. The brand operates a museum devoted to Cassis at its main production site, alongside a smaller, more experimental distillery in the Dordogne/Périgord region, and its liqueurs receive numerous international awards each year for exceptional quality.
Vedrenne holds official recognition as an "Entreprise du Patrimoine Vivant" (Living Heritage Company) — a formal French government certification awarded to companies with exceptional, traditional craftsmanship, reflecting genuine, verified expertise rather than a marketing claim. That same rigour extends to this Amaretto: made through careful maceration and distillation to extract the full range of flavour from the almond-derived ingredients, using only Burgundian growers who apply sustainable and organic principles, with fruit going through a rigorous selection process to guarantee richness, concentration and purity. As the third leading French producer of fruit and cocktail liqueurs, and the incontestable leader in the upmarket segment for bartenders and mixologists, Vedrenne brings serious pedigree to a category most commonly associated with Italian brands. It's an essential base for a classic Amaretto Sour, equally enjoyable on its own over ice, and pairs beautifully with Vedrenne's own Cherry Liqueur for a Cherry Blossom-style cocktail. A genuinely premium, French-made alternative to more familiar Italian amaretto brands.
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