Xanadu Reserve Cabernet Sauvignon 2022 750ml
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The Xanadu Reserve Cabernet Sauvignon 2022 is a full-bodied red wine from Margaret River, Western Australia, made from a blend of 90% Cabernet Sauvignon, 5% Malbec and 5% Petit Verdot, sourced from three vineyards over 20 years old. Matured for 14 months in French oak barriques (40% new), it delivers concentrated blue and dark fruit with ripe tannins and real length. Vegan-friendly and Sustainable Winegrowing Australia certified, this is Xanadu's top-tier Cabernet from an outstanding vintage, built to reward medium-to-long-term cellaring.
Brand: Xanadu
Release Name: Reserve Cabernet Sauvignon
Wine Style / Type: Full-Bodied, Structured Red Wine
Varietal: Cabernet Sauvignon (90%), Malbec (5%), Petit Verdot (5%)
Age: 2022 Vintage
Volume: 750ml Bottle
Alc / Vol (%): 14.0%
Country: Australia
Region: Margaret River (Western Australia) — sourced from three vineyards, all over 20 years vine age
Cask Type: Matured 14 Months in French Oak Barriques (40% New Oak, 60% Seasoned Oak)
Limited Edition: Yes (Reserve tier — only released in vintages Xanadu considers worthy of the label)
Award Winner: Yes (Xanadu's Reserve and flagship Cabernet Sauvignon releases have consistently scored 95+ points and won trophies, including from a producer holding Australia's Best Cabernet title)
Nose: Concentrated blue fruits, ripe mulberries and blackcurrant pastilles, with hints of potpourri and graphite.
Palate: Full-bodied, refined and pure, with a dense core of dark forest fruits and cassis, ripe tannins and a lingering fruit finish.
Finish: Long and structured, built to reward medium to long-term cellaring.
Xanadu Wines is a Margaret River estate in Western Australia, founded in 1977 by Dr John Lagan. Located minutes from the coast, the winery is best known for its Chardonnay and Cabernet Sauvignon, both shaped by Margaret River's maritime climate and rich local soils. Under winemaker Glenn Goodall, Xanadu has earned over 100 trophies, including titles for Australia's Best Cabernet and Best Chardonnay, and follows a vineyard-first, minimal-intervention winemaking philosophy backed by a strong sustainability focus. Its Cabernet Sauvignon has become the label's signature wine, recognised as one of the most awarded in the country.
Xanadu's Reserve range is reserved only for fruit the winemaking team considers worthy of the label in a given vintage, in some years, including as recently as 2021, they've chosen not to release a Reserve Cabernet at all rather than compromise on quality. The 2022 vintage made the cut, sourced from three vineyards all over 20 years old and matured for 14 months in French oak barriques with 40% new oak, giving the wine real depth and structural ageing potential. Margaret River's maritime climate gives this Cabernet natural freshness and firm tannin structure rather than an over-ripe, heavy style, making it a wine for drinkers who want a serious, cellar-worthy Cabernet from one of Australia's most consistently awarded Cabernet producers. It's vegan-friendly and produced at a Sustainable Winegrowing Australia certified winery.
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