Xanadu Reserve Chardonnay 2023 750ml
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The Xanadu Reserve Chardonnay 2023 is a medium-bodied white wine from the Wallcliffe subregion of Margaret River, made from 100% Chardonnay grown on 43-year-old Gingin clone vines. Hand-picked, whole bunch pressed and 100% barrel fermented in select French oak, it offers pear, lime and wet stone character with a crystalline mineral edge. Vegan-friendly and certified under Sustainable Winegrowing Australia, this Reserve-tier release represents Xanadu's finest Chardonnay of the vintage.
Brand: Xanadu
Release Name: Reserve Chardonnay
Wine Style / Type: Medium-Bodied, Mineral-Driven White Wine
Varietal: 100% Chardonnay
Age: 2023 Vintage
Volume: 750ml Bottle
Alc / Vol (%): 13.0%
Country: Australia
Region: Wallcliffe, Margaret River (Western Australia)
Cask Type: 100% Barrel Fermented in Select French Oak (20% new oak, 9 months maturation)
Limited Edition: Yes (Reserve tier — Xanadu's best Chardonnay parcels of the vintage)
Award Winner: Yes (Xanadu Reserve Chardonnay is a multiple 97-98 point rated release across recent vintages, from a producer holding Australia's Best Chardonnay title)
Nose: Fresh pear and limey characters, with underlying hints of wet stone and frangipani.
Palate: Medium-bodied with a wonderful purity of fruit, pear purée and zesty grapefruit flavours, framed by a quartz-like, crystalline mineral edge.
Finish: Crisp and lingering, with pristine fruit power and tangy natural acidity carrying the length.
Xanadu Wines is a Margaret River estate in Western Australia, founded in 1977 by Dr John Lagan. Located minutes from the coast, the winery is best known for its Chardonnay and Cabernet Sauvignon, both shaped by Margaret River's maritime climate and rich local soils. Under winemaker Glenn Goodall, Xanadu has earned over 100 trophies, including titles for Australia's Best Cabernet and Best Chardonnay, and follows a vineyard-first, minimal-intervention winemaking philosophy backed by a strong sustainability focus. Its Cabernet Sauvignon has become the label's signature wine, recognised as one of the most awarded in the country.
Xanadu's Reserve range is reserved for fruit the winemaking team considers the best of the vintage, sourced here from 43-year-old vines on the Gingin clone in Wallcliffe, one of Margaret River's most respected Chardonnay sites. The wine is 100% barrel fermented with wild yeast and no malolactic fermentation, a deliberate winemaking choice that preserves the wine's natural acidity and gives it real ageing potential rather than a soft, buttery style. Xanadu has built a reputation as one of Australia's top Chardonnay producers, and this Reserve tier is where that reputation is proven vintage after vintage. It's a wine for drinkers who want serious, mineral-driven Margaret River Chardonnay with the structure to cellar, and it's also vegan-friendly and produced at a Sustainable Winegrowing Australia certified winery.
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