Nose: The aroma is light and crisp with clear notes of ripe banana, almond, and a subtle floral sweetness. There is a faint, clean scent reminiscent of citrus zest and laundry powder that was characteristic of this era's distillation process.
Palate: On the tongue, it feels light but oily. You will find a soft sweetness followed by delicate flavors of papaya, green mango, and a hint of vanilla. There is a surprising touch of olive brine that adds complexity.
Finish: The finish is short, clean, and very dry. It leaves a refreshing aftertaste of pear, light pepper, and a touch of watermelon.
